Ingredients
Tea : 1 tsp ( I use Taj Mahal tea)
Milk : 1 cup
Water : 1 cup
Sugar : 1 tsp
Crushed cardamom : 1/4 tsp
Grated ginger : 1/4 tsp
Method
Heat a pan , add milk and water .
Let it boil.
Add tea powder, Sugar , cardamom , ginger , mix well and let it boil on low flame for 3 - 4 minutes or until you get a good colour.
Switch off the flame and close with a lid for few seconds.
Filter it.
Serve & Enjoy
For Recipe Video - Click here
Ingredients
Milk : 2 cups
Tea powder : 2 tsp
Sugar : 1 tsp
Cardamom : 2
Ginger : 1 tsp
Method
Boil milk and add the crushed ginger, crushed cardamom,sugar,tea powder .
Let it boil for 5 minutes on medium flame.
Once you get the required colour switch off the flame.
Filter it and serve hot.
Enjoy
Ingredients
Grated Ginger : 1/2 tsp
Tulsi leaves : 6 nos
Tea powser : 13/4 tsp
Sugar : 3/4 tsp
Method
Boil 1 cup water with grated ginger,tulsi leaves,tea powder and sugar.
When it starts boiling ,switch off the flame.
Strain into a serving cup and enjoy.
Ingredients
Tulsi leaves : 6 nos
Tea powder : 1/2 tsp
Crushed ginger : 1/2 pinch
Sugar : 1 tsp
Water : 1 cup
Method
Boil water in a pan,add tea powder,sugar ,tulsi leaves and crushed ginger .
Boil for 5 minutes and remove from fire.
Strain into serving cups.
Garnish with few tulsi leaves and serve hot..
