Showing posts with label
Collection of Diwali Savoury / Snacks recipes from Vidhu's Kitchen.
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Showing posts with label
Collection of Diwali Savoury / Snacks recipes from Vidhu's Kitchen.
Show all posts
Ingredients
Homemade paneer : 10 tbsps ( Recipe here )
Sugar : 3 1/2 tbsps
Cocoa powder : 1 1/2 tbsps
Cardamom powder : a pinch
Method
Take a blender, add paneer , sugar , cocoa powder , cardamom powder and blend until smooth .
Add the paste to the heavy bottomed kadai , and cook on low flame.
Cook for 5 - 6 minutes till it turns dry and becomes thick.
Remove from flame and let it cool.
It should have the consistency of a very soft dough.Divide it into 8 - 10 equal portions and roll into balls.
Put each one of them in the muffin cups and garnish with sliced pista.
Ingredients
Rice flour ; 1 cup
Urad dal flour : 1/4 cup ( Dry roast urad dal till golden brown.Let it cool and grind to a fine ) powder.
Ajwain : 1/4 tsp
Black sesame seeds : 1/2 tsp
Asafoetida : 1/4 tsp
Hot oil : 2 tbsps
Salt
Oil
Method
In a bowl add rice flour , urad dal flour , ajwain , sesame seeds salt ,asafoetida , hot oil and mix well with your fingers.
Add required water and make a dough.
Heat oil in a kadai.
Grease the murukku maker with little oil , take a portion of dough press out the murukkuonto a greased plate / plastic sheet.
Reduce the oil heat to medium , gently drop the murukku into the oil .
Cook both sides and fry till it turns crispy .
Remove from oil and let it cool.
Store it in an air tight container.
Enjoy..