Bread Halwa

Sending this to Nive's celebrating sweets - Halwa event

Ingredients

Bread slices   : 4
Sugar            : 5 tbsps
Ghee            : 2 tbsps

Milk             : 1 cup

Cashews
Green Camphor - a pinch


Method

Remove the corner of the bread & Powder it using mixie jar.

Heat milk and add bread powder to it.
Stir well continuously till milk absorbs the bread and add sugar to it and mix well.
Now add ghee ..
Instead of cardamom here i used Pachai Karporam ( Green camphor -source wiki )
Garnish with Cashew nuts.

I am sending this to COL Leftover delicacies

Tomato Dosai ( Thakkali dosai)

Ingredients

Idly rice   : 1 cup
Tomatoes : 5
Red chillies  : 3
Onion          : 1
Salt
Oil

Method

Soak rice for 3 hours and grind along with chopped tomatoes, onion, red chillies and salt smoothly.
Heat a Tawa, pour a laddle of batter and make like normal dosa,apply oil and cook on medium heat.
When it is cooked turn to the other side and cook until done.
Serve hot with any coconut chutney.

Semiya Upma

Vermecili/semiya upma is really a easy to make dish either for breakfast or dinner..

Ingredients

Vermelicili  : 1 cup
vegetables  : 1 cup ( carrot, beans, peas, potato, onion)
Green chilly : 4
Mustard seeds
coriander leaves
Oil
lemon juice
Salt

Method

Fry vermecili in 1 tbsp of oil until golden brown and keep aside.
Heat a kadai with 2 tbsps of oil and add mustard seeds then the chopped onions, green chillies and saute for 2-3 mins.
Then add the chopped vegetables and stir.
Add 2 cups of water and salt to taste and bring water to boil.
Add fried vermecili and cook for 8 - 10 mins.
Finally add lemon juice and mix well.
Garnish with coriander leaves and serve hot with coconut chutney.

Awards

A Very Big Thanks to Nisha of " Nisha's kitchen for sharing this Two wonderful Awards with me...

I would like to pass and share these Awards with MY Wonderful Blogger Friends.

Shantimati of Lingering Taste
Nithu of nithu's kitchen
Swathi of Zesty south Indian Kitchen
Simply.food of Simplysensationalfood.blogspot.com
RV of Food for 7stagesof life 
Aruna Manikandan of veggie Paradise
EC of SimpleIndianCooking
Cool Lassi(e) of Pan Gravy Kadai Curry

To the Award winners

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