Sending this to PJ's scrumptious delights from leftovers event
Ingredients
Adai Batter ( left over) : 1 cup
Onion : 1 ( chopped finely)
Coconut : 1/4 cup ( grated)
Coriander leaves
Salt
Oil
Method
Mix all the ingredients ( except oil ) together.
Make balls ( not even shape) and deep fry in oil.
Yummy kunuku..I too make this..
ReplyDeletescrummy one....new to me...
ReplyDeleteI have never heard of this dish..Will try this for sure..Thanks for dropping in my blog...Following you....
ReplyDeletelovely snack! my fav one.
ReplyDeleteSo..easy kunuku..looks delicious...
ReplyDeleteNice idea, it looks yummy..
ReplyDeleteI make kunuku often.Idu enodaya pidicha snack.
ReplyDeleteCripsy kunukku looks prefect for snacks..
ReplyDeleteVery yummy and nice blog you have!
ReplyDeletexoxo
Very innovative dish, sounds wonderful
ReplyDeleteThank you my dear friends for your lovely ,encouraging comments
ReplyDeletekunukku looks yummy..
ReplyDeleteReally liked the name of the dish.
very simple and easy recipe
yummy recipe....nice picture
ReplyDelete