
Shantimati of Lingering Taste
Nithu of nithu's kitchen
Swathi of Zesty south Indian Kitchen
Simply.food of Simplysensationalfood.blogspot.com
RV of Food for 7stagesof life
Aruna Manikandan of veggie Paradise
EC of SimpleIndianCooking
Cool Lassi(e) of Pan Gravy Kadai Curry
To the Award winners
1. Put the logo within your post
2. Pass it to atleast 7 bloggers.
3. Link the nominees within your post.
4. Let the nominees know they have received the award.
5. Share the love and link to the person from whom you have received the award.
Congrats on ur awards....may u have many more in future...
ReplyDeleteCongratulations on ur awards and wishing u many more success...
ReplyDeleteThanks a lot for sharing these awards with me dear :-)
congrats on ur awards..hope to see you with many more in coming days
ReplyDeleteCongrats on your well deserved awards...Thanks for passing it to me..will post soon Dear..
ReplyDeleteCongratulations on your awards....keep it up!!
ReplyDeleteVidiya,
ReplyDeleteCongrats on your awards thanks for sharing with me.
Congrats on your awards!! Wish you many more in the future :)
ReplyDeleteCongrats and thanks for sharing with me
ReplyDeleteAdding lemon juice in semiya upma is new to me...guess the tartness adds extra flavor
ReplyDeleteLong time since i made this, this post reminds me to make this again.
ReplyDelete